Monday, March 20, 2017

GF Banana Bread


Banana bread. 
Ingredients:
2eggs
1 cup sugar
1/2 cup cooking oil
1/2 cup sour cream (or Apple sauce)
2 bananas mushed
1tsp vanilla
1tsp almond extract (optional)
2 cups Bob's all purpose GF flour
1tsp baking soda
1/2 tsp salt

Instructions:
1. Preheat the oven to 350°
2. Beat the eggs and sugar for about 3 minutes. The mixture should turn white and elasticy.
3. Mix in the oil, sour cream, bananas, vanilla, and almond. Mix For about 1 minute. 
4. Mix in flour, baking soda, and salt. Mix for 30 seconds. 
5. Grease and flour a bread pan. (You can use a small loaf but the cook time skills only be 40min) 
6. Pour the mixture into the bread pan and put in the oven. Cook for 55 minutes or until a tooth pick comes out clean.
7. Let sit at least 5 minutes before taking out of the pan.


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